GHIZZONI NEW CO - Macchine e Attrezzature per l'alimentazione


The company GHIZZONI born in the early '50 at Villa Gaida, about halfway between Reggio Emilia and Parma, in the heart of the production of Parmigiano Reggiano cheese.

Its founder Remo Ghizzoni, is aimed initially at the local market, manufacturing equipment for the production and trade of Parmigiano Reggiano cheese.

GHIZZONI NEW CO - Macchine e Attrezzature per l'alimentazioneOver the years, thanks to continuous improvement of production and the constant search for new market opportunities, the company underwent a significant development, and its products are valued at national and international level.

Our philosophy is to make brand GHIZZONI products increasingly reliable and innovative in order to become a reference point for our customers.